| Assistant Pastry Chef Job Description |
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| The following is a full job description for Assistant Pastry Chef. Here are the requirements and responsibilities for Assistant Pastry Chef along with statistics. If after reading this page you determine that Assistant Pastry Chef is not the position you are looking for, you may want to try one of these similar titles: Pastry Chef, Sous Chef, Executive Chef, Physician Assistant - Orthopedics, Pathology Assistant, Physician Assistant - Specialty, Physician Assistant - Surgical, Room Chef - Casino, Banquet Chef - Casino |
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| Requirements and Responsibilities For Assistant Pastry Chef |
| Assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma or equivalent. Typically reports to a supervisor. Works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Typically requires 1-3 years of related experience. |
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| Also referred to as: Pastry and Baking Assistant Chef, Pastry Sous Chef, Sous Baker/Pastry Chef |
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| Similar Jobs: Pastry Chef, Sous Chef, Executive Chef, Physician Assistant - Orthopedics, Pathology Assistant, Physician Assistant - Specialty, Physician Assistant - Surgical, Room Chef - Casino, Banquet Chef - Casino |
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| Level of Education: Assistant Pastry Chef Salaries with No Diploma, Assistant Pastry Chef Salaries with a High School Diploma or Technical Certificate, Assistant Pastry Chef Salaries with an Associate's Degree, Assistant Pastry Chef Salaries with a Bachelor's Degree, Assistant Pastry Chef Salaries with a Master's Degree or MBA, Assistant Pastry Chef Salaries with a JD, MD, PhD or Equivalent |
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| Industries: Hospitality & Leisure | |
